Foodista is a new online destination for those interested in all things culinary-related. The site is divided into four sections – recipes, foods, tools and techniques – and is based around the idea that community knowledge and sharing can result in a better resource than one built by a restricted and closed group. As such,…

Food writer and culinary culture aficionado Brian J. Geiger maintains a great site called The Food Geek, which features a blog, podcasts, recipes, and loads of helpful cooking tips. The site – which combines Gastronomica‘s thoughtful analysis and Alton Brown‘s geeky wisdom – is published under a Creative Commons Attribution license. Over the weekend, Geiger…